Carter Hoffmann 18616-0014 Temperature Gauge Range -20 to 220F Flange Mount

Description

The Carter Hoffmann 18616-0014 Temperature Gauge measures temperatures from -20 to 220°F in compatible commercial food holding equipment. The gauge uses a temperature-sensing mechanism to display the internal temperature on its dial, allowing the current heat level to be read directly from the equipment panel. Its flange-mount configuration secures the gauge at the designated mounting opening while keeping the dial accessible for temperature readings.

To keep your restaurant running smoothly, it’s crucial to invest in an a Carter Hoffmann Temperature Gauge has long-lasting performance.

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