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Agnimantha/Arnimool
It is a tree with an average height of 25 to 30 feets and its stem and branches seems to be covered with Thorns all […]
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Curry Leaves
Curry leaves are the sub-tropical tree grown in India. Its leaves are used for both medical and cooking purposes. These leaves contain an aromatic flavor. […]
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Avocado Butter
It is made from the fruits of the Avocado tree. It has a soft texture and exhibits a mild fragrance. Also, it is off-white when […]
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Candelilla Wax
History of Candelilla wax The Candelilla (Euphorbia Cerifera) is a shrub native to Mexico and the southwestern United States. It’s small, a yellow-brown colour, and […]
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Carnuba Wax
History of carnauba wax Carnauba Wax is a 100% natural vegetable wax obtained from the leaves of the Brazilian ‘tree of life’, and consists mostly […]
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Cocoa Butter
Cocoa beans are native to parts of Central and South America and have been harvested to make natural skin moisturizers in places like Mesoamerica and […]
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Emulsifying Wax
Young Chemist’s Emulsifying Wax is a vegetable derived, non-ionic, and self emulsifying base, used for the preparation of cosmetic O/W (oil in water) recipes. It […]
91 total views, 1 today
Coconut Powder
Coconut powder is made using the dried, ground-up core of a coconut. Generally, it is blended with water and drained to make coconut milk. Though, […]
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